Research and Markets announced the addition of the report titled: Agriculture and EU Environmental Law to their offering. The environmental and agricultural measures developed by the European Union are critically analyzed in this book in order to study the development and current status of these measures. The book also discusses how each of these measures are linked to the agricultural laws and policies of the European Union.
The world's greatest wines are the result of a threefold synergy among grape variety, human input, and something called the “terroir” -- a term often defined as the vineyard site, soil, and climate
CSIRO researchers have identified wheat and barley lines resistant to Crown Rot – a disease that costs Australian wheat and barley farmers $79 million in lost yield every year
The majority of European palm oil buyers are failing to buy certified sustainable palm oil, despite its availability and the previous commitments by many companies to purchase it, according to a first assessment by WWF
Agriculture is going through a profound revolution -- one that rivals the industrial revolution of the 19th century and the green revolution of the 20th century, so says the authors of a new book, Organic Farming: The Ecological System, which combines farmer experience and wisdom with the best that science has to offer
Early stage research field trials conducted by the University of Arizona’s Maricopa County and Yuma County Cooperative Extension, have demonstrated that organic farmers using EarthRenew Organic Matter in a Granule products can achieve substantially higher yields than farmers using conventional chemical fertilizer applications, the company announced here today
Scientists at the U.S. Department of Energy’s (DOE) Brookhaven National Laboratory have identified a novel enzyme responsible for the formation of suberin — the woody, waxy, cell-wall substance found in cork. Adjusting the permeability of plant tissues by genetically manipulating the expression of this enzyme could lead to easier agricultural production of crops used for biofuels
NOAA intends devloping a policy for sustainable marine aquaculture in the coming months, providing a framework for addressing aquaculture activity in federal waters. Marine aquaculture is the cultivation of marine organisms, such as finfish and shellfish
New research shows that air pollution in eastern China has reduced the amount of light rainfall over the past 50 years and decreased by 23 percent the number of days of light rain in the eastern half of the country
Return on sustainability investment in a wine market shaped by a challenging economy and budget-minded consumers will be the focus of the second annual Green Wine Summit (GWS)
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